El Camaron De Sinaloa Menu

Mariscos

Birria de Res
$20.00
Autentic birria de res mazatlan fresh home make with 4 fresh make corn tortillas.
Mariscoco
$20.00
Fresh shrimp broth coctel and octopus with shrimp and fresh cut coconut and fine dice veggies with fresh lime squeezed.
Tacos Gobernador
$14.00
Fresh marlin fish grill green bell red onion and 2 grill cheese corn tortillas.
Burrito Shrimp
$12.00
Shrimp, bell pepper, onions, beans, pico de gallo, sour cream, cheese, and guacamole.
Shrimp Quesadilla
$12.00
shrimp, bell peppers, red onion, pico de gallo, guacamole, sour cream, and salsa on the side.
Aguachile
$17.00
Shrimp, tomatoes, onion, lime, chiltepin, hot sauce, and cucumber.
Campechana
$20.00
Fresh shrimp broth cocktail with octopus, shrimp, scallops, and oysters with pico de gallo.
Coctel
$17.00
Fresh shrimp broth with shrimp, octopus, pico de gallo. and lime squeeze.
Botana Mazatlan
$32.00
Big plate with a lot of sea food from some aguachile and shrimp to peel yummy octopus and oysters on the shell with veggies.
Camarones Para Pelar
$25.00
Fresh cook big shrimp at the time you order over fresh cut cucumber, tomatoes, and sliced red onion all marinade with lime and light spicy.
Camarones Cucaracha
$17.00
Big shrimps with the head on. Grilled crispy shell special seasoned with cucumbers and tomatoes an red onions marinated in lime, salt, pepper, and light chile.
Callo de Hacha
$33.00
Scallop, sliced red onion, tomatoes, and cucumber cooked with the citrus lime.
Spicy Coco
$8.00
Fresh cut coconut cutting on dice with salt and spicy sauce with lime.
Torre
$29.00
Shrimp, octopus, crab, scallop, onion, cucumber, and avocado.
Aguachile en su Piedra
$27.00
Shrimp and scallop, red onion, tomatoes, cucumbers, tajin chamoy, and cooked with the citrus lime like aguachile.
La Fuente de Camaron
$25.00
Oyster, scallop, shrimp, octopus, and cucumber.
La Perrona
$12.00
Tostada of ceviche with mix of seafood cucumber an mayo the seafood on top.
Corridas & Vampiros
$4.00
Pork, cheese, beans, choice of meat, pico de gallo, guacamole, and sour cream.
Molcajete
$27.00
All grilled meat and veggies. Chicken, pork, shrimp, steak, nopal, cheese, salsa, and side of rice and beans with tortillas.
Mariscada
$55.00
Tilapia, camarones, nopales, queso, almejas, vegetables, salsa, arroz y frijoles, tilapia, shrimp, nopales, cheese, clams, vegetables, salsa, rice, and bean.
Molcajete de Mariscos
$30.00
Caliente. Fish, shrimp, octopus, crab, clams, nopal, and cheese.
Tacos al Gobernador
$14.00
The best grilled shrimp tacos with bell pepper, onion, and cheese on 2 tortillas crispy grill and chipotle sauce.
Camarones a la Plancha
$17.00
The best seasoned shrimp grill with rice and salad, tortillas en salsa.
Camarones al Ajo
$17.00
Camarones, ensalada, arroz, and salsa.
Camarones Envueltos en Tocino
$18.00
Camarones, queso, tocino, ensalada, arroz, and salsa.
Camarones Rancheros
$17.00
Camarones, ensalada, arroz, and salsa.
Fajitas de Camaron
$17.00
Camarones, chile morron, cebolla ensalada, arroz, and salsa.
Filete de Pescado
$17.00
Pescado, ensalada, arroz, and salsa.
Tostada Sierra
$7.00
Fish ceviche, carrot, cilantro, lime, onions, and chili pepper.
Duro
$15.00
Fish ceviche, sierra carrot, cilantro, lime, onions, and chili pepper, pickled pork skin, and tajin.
Tosticeviche
$18.00
Fish ceviche, carrot, cilantro, lime, onions, chili pepper, pickled pork skin, and tostitos.
Mares
$23.00
7 pieces. Shrimp, fish, crab legs, clamps, scallop, onion, and bell pepper.
Mojarra
$17.00
Big fish fry and seasoned with rice and salad tortillas and salsa.
Camarones a la Diabla
$17.00
The best diabla. Shrimp in heavy cream and chipotle sauce and salad with tortillas.
Tacos
$4.00
Asada o pollo, frijoles, repollo, pico de gallo y salsa.
Quesadillas
$12.00
Asada o pollo, queso, pico de gallo, crema y guacamole.
Burritos
$10.00
Asada o pollo, queso, frijoles, arroz, pico de gallo, crema y guacamole.

Tostadas & Ceviche

Tacos Gobernador Birria
$14.00
Grilled birria de res in 2 corn tortillas with grill cheese and special hot sauce on the side with cilantro and red fresh cut onion.
Tostada Mixta
$16.00
Make with fresh peel shrimp and tender octopus with pico de gallo cilantro and cucumbers, fresh lime, and cheltepin chile.
Plate Ceviche Camaron
$20.00
Make with fresh peel shrimp cook with the citrus lime and pico de gallo, cucumbers, and chile cheltepin.
Plate Ceviche de Pez
$20.00
Fresh cut fish tilapia in dice cooked with the citrus lime and pico de gallo, cucumbers, and chile cheltepin.
Plate Ceviche Mixto
$22.00
Make with fresh peel shrimp and tender octopus with pico de gallo cilantro and cucumbers, fresh lime, and cheltepin chile.
Tostada Pez
$8.00
Fresh cut fish tilapia in dice cooked with the citrus lime and pico de gallo, cucumbers, and chile cheltepin.
Jaiva
$10.00
The best tostada with the real crab meat mayo and diced cucumbers on top fine red onion an chiltepin chile with squeeze lime.
Tostada Camaron
$14.00
Make with fresh peel shrimp cook with the citrus lime and pico de gallo, cucumbers, and chile cheltepin.
Ceviche de Mango
$22.00
Ceviche make with mango shrimp and special tamarin sauce and chamoy with tajin.

Sushi Sinaloense

El Cachichurris
$16.00
Shrimp, octopus, cheese, cucumber, avocado, surimi, and chipotle sauce.
El Divorciado
$16.00
Roll with cream cheese an avocado, cucumber, shrimp, and carne asada then roll it panko deep fry top it with surimi salad home recipe an chipotle sauce and jalapeno, cilantro sauce, and unagi sauce.
El California
$16.00
Surimi, cream cheese, avocado, and cucumber.
El Chipotle
$16.00
Roll with cream cheese an avocado, cucumber, carne asada then roll it panko deep fry top it with surimi salad home recipe an chipotle sauce and unagi sauce.
El Jalapeno
$16.00
Shrimp, cucumber, avocado, cream cheese, and jalapeno sauce.
El Pollo Loco
$16.00
Chicken, avocado, cucumber, cream cheese, and salsa.
El Chorizon
$16.00
Chorizo, jalapeno, cream cheese, and avocado.
El Coco No
$16.00
Shrimp, avocado, cucumber, mango, surimi, coconut, and chipotle sauce.
El Ondeado
$16.00
Sushi roll with shrimp, cream cheese, avocado, and diced fresh mango and chipotle sauce on top.
El Venenoso
$16.00
Crab, onion, avocado, cucumber, chiltepin, and chipotle sauce.

Non Seafood

Cheese Burger
$10.00
Beef, American cheese, lettuce, and tomatoes.
Frijoles Puercos
$10.00
Fried beans with chorizo and cheese dip it come with home make chips.
Guacamole and Chips with Salsa
$10.00
Chicken Tenders
$10.00
Ranch dressing.
Spaghetti Marinara
$16.50
Shrimp or chicken.
Fettuccine Alfredo
$16.50
Shrimp or chicken with the Alfredo sauce and light toast garlic bread.
Camarones Empanizados
$16.50
12 big shrimp panko deep fried and french fries with ranch.

Desserts

Flan
$5.00
Sweet custard with a caramel topping.
Banana Split
$8.00
Banana, whip cream, ice cream, cherry, and chocolate sauce.

Beverages

Milkshake
$8.00
Chocolate or vanilla.
Agua Fresca
$5.00
Mix drink make from fresh fruit pineapple and mango coconut and horchata jamaica strawberry and horchata cucumber and lime.
Michelada
$16.00
Michelada with sauteed shrimp.

At El Camaron De Sinaloa, the menu offers a vibrant and delightful array of seafood dishes, perfect for anyone craving bold flavors and fresh ingredients. The Mariscos section is a highlight, with dishes like Birria de Res providing a savory, slow-cooked beef experience that blends perfectly with its spices. For a seafood twist, the Mariscoco is a must-try, featuring a coconut-based sauce that pairs harmoniously with succulent shrimp. The Tacos Gobernador stands out as a signature taco, loaded with shrimp and a savory cheese blend, while the Burrito Shrimp offers a hearty wrap filled with juicy shrimp, perfect for a filling meal. Another favorite is the Shrimp Quesadilla, a crispy, golden tortilla filled with tender shrimp and melted cheese.

For those who love a refreshing bite, the Tostadas & Ceviche menu shines with options like the Tostada Mixta, which brings together a medley of seafood, and the Plate Ceviche Camaron, a fresh shrimp ceviche that bursts with citrusy flavors. The Plate Ceviche de Pez and Plate Ceviche Mixto are also perfect choices, offering variety and a tangy kick.

If you're in the mood for something different, the Sushi Sinaloense section won't disappoint. With options like El Cachichurris and El California, these rolls bring a fusion of traditional sushi with a unique Sinaloan flair. For a spicy touch, try the El Jalapeno or the smokey El Chipotle rolls.

If seafood isn’t your thing, the non-seafood options like the Cheese Burger, Frijoles Puercos, and Guacamole and Chips with Salsa are great alternatives. For dessert, indulge in a sweet Flan or treat yourself to a Banana Split. Pair it all with a refreshing Milkshake, Agua Fresca, or a cold Michelada to complete your meal.